BESAN CHILA
1 cup besan (gram-flour)
1 cup water
salt to taste
1 tsp chili powder
1 tsp ajwain
1 cup besan (gram-flour)
1 cup water
salt to taste
1 tsp chili powder
1 tsp ajwain
green chillies-finely chopped
1/2 cup methi leaves-finely chopped (optional)
Half a onion finely chopped
1 tomato (optional)
Oil
Mix all the ingredients, except oil, to make thick batter.
In a non stick add a little oil and add a big spoonful of batter and spread like a dosa.
Cook on low heat and Flip it over to on the other side.:).
1/2 cup methi leaves-finely chopped (optional)
Half a onion finely chopped
1 tomato (optional)
Oil
Mix all the ingredients, except oil, to make thick batter.
In a non stick add a little oil and add a big spoonful of batter and spread like a dosa.
Cook on low heat and Flip it over to on the other side.:).
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